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Pastry sheets for making delicious and easy wonton dumplings (savory or sweet).
La Praline Chocolat pralines with chili come from Sweden and are fine chocolate candies with a distinct chilli heat, which is pleasantly surrounded by the velvety chocolate.
Ingredients: lime (65%), rapeseed oil, salt, spices (3%) (spices, bell peper, MUSTARD), acidity regulator (acetic acid), crushed MUSTARD seeds, curshed lentil seeds.
Deep-frozen pastry for gyoza dumplings.
Instant miso soup AKA with tofu, seaweed, green onion (3 sachets)
Dal Makhani by Swad is one of the most popular bean dishes in North Indian Punjabi cuisine. The dish includes urid and kidney beans and tomato. The delicious Indian spice mix makes this ready-made dish a great quick meal. Serve with Indian pickles and a piece of Naan bread, among other things.
A simple yet deliciously tasty everyday recipe giving a zestful aroma to regular yellow lentils. It has been an integral part of any Indian meal and it complements superbly well with rice and parathas. Enjoy Vimal’s Dal tadka ready-to-eat packet and enhance your regular meal with a flavorsome mouthwatering taste.
Truffle-Almonds with Milk Chocolate Exquisite almonds surrounded by creamy milk chocolate and cocoa powder. Typical, nutty almond complemented with the sweetness of chocolate and the light bitter note of the cocoa results in a great taste experience.
Freshly pickled whole jalapeño peppers. Brilliant flavour and aroma. Perfect for eating on their own or using in salads and salsas.
Red kidney beans in water, salt added.
Garlic puree (gluten free). For curry, sauces, marinades etc.
Snack dried mango strips
Poppadum lentil chips
Ingredients: lime (61%), rapeseed oil, salt, spices (6%) (bell pepper, chilli 2%, spices), acidity regulator (acetic acid), crushed MUSTARD seeds, lentil seeds, MUSTARD powder.
Rich, creamy and sweet coconut sauce.
Instant miso soup AKA with cruton, seaweed, green onion (3 sachets)
For stir-fry, wok dishes and soups
The beer sausage gets its distinctive and delicious taste by the addition of fresh mustard seed. Whether eaten cold in sandwiches or fried in a pan, a real treat in terms of both flavour and spiciness.
Great as a meat substitute.
Jalapeño chili peppers, water, vinegar, iodized salt, spice blend.
Mutter Paneer is a delicious Indian dish of green peas, cottage cheese and tomato. Within minutes you can be tasting this delicious Indian dish. Serve the Mutter Paneer with Roti or Paratha and also a mixed pickle!
Ingredients: mangoes (68%), salt, rapeseed oil, spices (3%) (spices, turmeric, chilli), acidity regulator (acetic acid), MUSTARD powder, fennel seeds,lentil seeds, black MUSTARD seeds, ajowan seeds, cumin, black cumin.
Assam tea almond chocolates with spices
The sausage has a fine texture and a hearty flavour of sautéed, smoked bacon, seasoned with onions, marjoram and Habanero chillies. It is made from high-quality, regional ingredients, like bacon, rind, fresh pork blood and finely ground spices. On the tongue it is tender, flavourful and spicy hot.
Rice crackers with intense wasabi flavour
The tortilla chips are made with natural sunflower oil and without any colourings & preservatives as well as artificial flavours & flavour enhancers. Just the thing for those who love extremely spicy food.
Pepper King`s hot range has grown: The Pepper King Habañero Tortilla Chips complement the Pepper King range with kettle chips and popcorn.
Used as alternative to dairy whipping cream.
Whole water chestnuts are good for wok dishes, salads etc.
Pappadums are made from urd flour (a certain type of bean) and are usually served as a side dish with Indian dishes. This flat crusty bread is delicious with Chutney’s or with curry dishes. This variant has an addition of cumin (jeera) which gives it a spicy taste. The preparation of these Pappadums is done in the microwave. After about 30 seconds they are ready!
Ingredients Urad flour (vigna mungo) 77%, water, salt, raising agent: sodium bicarbonate, cumin 2%, corn oil, asafoetida.
Energy 1252 kJ Energy 299 kcal Fat 0,8 g Of which saturated 0,3 g Carbohydrates 51,1 g Fibers 5,1 g Proteins 19,4 g Salt 6,2 g
Mushroom-onion spread for bruschettas
Jackfruit works well as a meat substitute for vegetarians
Tropical addition to puddings, desserts, fruit salads, ice cream
Prawn crackers (raw) for quick frying
Relish the heat 9of finest quality green chillies dipped in the perfect mix of spices and vegetable oil. Swad Green Chilli Pickle will take your taste-buds to a never had before experience. Ingredients: Mango (67%), Salt, Corn Oil, Chilli, Mustard, Fennel, Fenukgreek, Cumin, Turmeric, Asafoetida, Acidity Regulator : Accetic Acid (E 260).
Habanero Chili Bratwurst is made using premium quality pork and seasoned with nutmeg, a hint of garlic and freshly ground white pepper – a real treat on freshly baked crusty rolls.
Used as unsweetened condensed milk. Dairy free alternative.
Morocco green tea chocolates with peppermint and lemon
Glowing lava on the tongue: In addition to its world-record heat (since 2013 unbeaten), the Carolina Reaper chili has a fruity flavour with notes of chocolate-cherry and a hint of citrus.
USDA Organic. Low-fat, heart-healthy vegetable protein for dips, sauces & smoothies. Great alternative to eggs and dairy. Needs no refrigeration until opened.
Fortune cookie with Estonian and English greetings.
Kimchi Korean style pickled cabbage.
Great crunchy ingredient for stir-fries and salads
Ingredients: Alphonso mangoes 92%, sugar 5%, water, acidity regulator: citric acid. To use as seasoning for foods. Keep refrigerated after opening and consume within 2 days.
100% peanut paste, no added sugar
For toast, salty and sweet pastries, wok dishes