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Used as alternative to dairy whipping cream.
La Praline Chocolat pralines with chili come from Sweden and are fine chocolate candies with a distinct chilli heat, which is pleasantly surrounded by the velvety chocolate.
For stir-fry, wok dishes and soups
Made from 100% SESAME seeds
Ingredients: lime (61%), rapeseed oil, salt, spices (6%) (bell pepper, chilli 2%, spices), acidity regulator (acetic acid), crushed MUSTARD seeds, lentil seeds, MUSTARD powder.
For seasoning Tom Yum soup
Mediterranean style spread for toast
Truffle-Almonds with Milk Chocolate Exquisite almonds surrounded by creamy milk chocolate and cocoa powder. Typical, nutty almond complemented with the sweetness of chocolate and the light bitter note of the cocoa results in a great taste experience.
Our Habanero Liver Sausage is exclusively produced for Chili Food by a speciality butcher. The traditional Palatine liver sausage is made of pork, pork liver, head meat and broth
100% peanut paste, no added sugar
Fried pork crunch
Whole water chestnuts are good for wok dishes, salads etc.
Jalapeño chili peppers, water, vinegar, iodized salt, spice blend.
Ingredients: water, coconut milk, mushroom, tom yum spice paste (lemon grass, chilli paste (soybean oil, shallot, chilli, sugar, salt), soy bean oil, galanga, salt acid: E330, kaffir lime), sugar, galanga, lemon grass, salt, chilli, celery, lime leaves. Remove the galanga and lemon grass before serving.
Great crunchy ingredient for stir-fries and salads
Freshly pickled whole jalapeño peppers. Brilliant flavour and aroma. Perfect for eating on their own or using in salads and salsas.
The beer sausage gets its distinctive and delicious taste by the addition of fresh mustard seed. Whether eaten cold in sandwiches or fried in a pan, a real treat in terms of both flavour and spiciness.
Kimchi Korean style pickled cabbage.
Bhut Jolokia chocolate.
Sweet flavoured tropical fruit for ice creams, drinks and other desserts
Great alternative to eggs and dairy from soybeans. Free from preservatives, dairy and gluten.
Ingredients: mangoes (57%), rapeseed oil, spices (7%) (bell pepper, chilli 2,5%, spices), acidity regulator (acetic acid), crushed MUSTARD seeds, crushed lentil seeds, MUSTARD powder.
For toast, salty and sweet pastries, wok dishes
Great as a meat substitute.
Pastry sheets for making delicious and easy wonton dumplings (savory or sweet).
Poppadum lentil chips
Rich, creamy and sweet coconut sauce.
The sausage has a fine texture and a hearty flavour of sautéed, smoked bacon, seasoned with onions, marjoram and Habanero chillies. It is made from high-quality, regional ingredients, like bacon, rind, fresh pork blood and finely ground spices. On the tongue it is tender, flavourful and spicy hot.
Deep-frozen pastry for gyoza dumplings.
Assam tea almond chocolates with spices
Instant miso soup AKA with tofu, seaweed, green onion (3 sachets)
Snack dried mango strips
The tortilla chips are made with natural sunflower oil and without any colourings & preservatives as well as artificial flavours & flavour enhancers. Just the thing for those who love extremely spicy food.
Pepper King`s hot range has grown: The Pepper King Habañero Tortilla Chips complement the Pepper King range with kettle chips and popcorn.
Tropical addition to puddings, desserts, fruit salads, ice cream
Oat Milk (Water, Oats 20% ) , Cane Sugar, Virgin Coconut Oil, Stabilizer (Guar Gum), Mineral (Calcium Carbonate), Sea Salt.
Jackfruit works well as a meat substitute for vegetarians
Pai Mu Tan tea with coconut and ginger
Ingredients: lime (65%), rapeseed oil, salt, spices (3%) (spices, bell peper, MUSTARD), acidity regulator (acetic acid), crushed MUSTARD seeds, curshed lentil seeds.
Mushroom-onion spread for bruschettas
Swad Palak Paneer is a delicious ready-to-eat meal for one person. Palak Paneer is an Indian dish made of cubes of cottage cheese and spinach. Delicious with mango pickle and pappadums! It is super easy to prepare in a pan or in the microwave, within 5 minutes your Indian Palak Paneer is ready and waiting to be enjoyed!
Pure Pistachio Paste
Ingredients: Alphonso mangoes 92%, sugar 5%, water, acidity regulator: citric acid. To use as seasoning for foods. Keep refrigerated after opening and consume within 2 days.
Glowing lava on the tongue: In addition to its world-record heat (since 2013 unbeaten), the Carolina Reaper chili has a fruity flavour with notes of chocolate-cherry and a hint of citrus.
60% wonderfully fragrant raspberries and fiery red tabasco chili flakes have been combined to create a unique composition. The raspberry`s slight bitterness and its intense flavour harmonises perfectly with the heat of the tabasco chilies.