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Rich and creamy yellow Thai curry paste, mild.
Ingredients: water, spices (22%) (coriander, bell pepper, chilli, tumeric, spices, cinnamon, cumin), rapeseed oil, salt, corn flour, acidity regulators (acetic acid, citric acid, lactic acid), MUSTARD powder, tamarind, ginger powder, garlic powder.
Vietnamese PHO noodle soup paste (3 servings)
Ingredients: water, spices (20%) (turmeric, bell pepper, cumin, coriander, spices, ginger), rapeseed oil, salt, cor flour, acidity regulator (acetic acid, citric acid), tamarind, garlic powder, dried lentil leaves, cumin, bell pepper extract, dried coriander leaves, MUSTARD powder.
Thai chilli paste for soups, stir-fries etc. No MSG, artificial colorings or preservatives.
Teriyaki sauce with honey flavour.
Ingredients: water, ginger puree, spices (11%) (coriander, cumin, spices), tamarind, salt, acidity regulator (acetic acid, lactic acid), garlic powder, colours (E163, E122, E129).
Spice paste for Kung Pao chicken from Szechuan cuisine
Szechuan Chili-Ginger-Garlic Stir-Fry
Seasoning mix for sweet & sour sauce
Spice Paste For Indonesian Mee Goreng Fried Noodles (Mild)
Thai style Tom Yum soup spice paste
Thai style Tom Yum soup spice paste (4 servings)
Thai style Tom Kha soup spice paste (4 servings)
Thai style Tom Kha soup spice paste
Singapure Laksa (coconut noodle soup) spice paste (3 servings)