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Dry herb mix for preparing famous chimichurri sauce, also for seasoning meats.
Habanero, known also as Havana chilli, is one of the top strongest chillies. Adds hot flavours to whatever desired dishes.
Seasoning for blackened meat, fish, chicken or seafood.
Mild and wellknown pepper, crushed and dried.
Dried and crushed mint.
Sosa Gelburguer allows you to create totally irreversible gels to any temperature.
For desserts, ice creams, biscuits, smoothies and other sweets
Anti-humidity tablets
Modified potato starch.
Natural cellulose emulsifier to create unique food effects.
Different tools for fabrication of textured elements.
Powder for a luminous, fluorescent effect (UV light)
Exploding in the mouth they bring a new taste sensation to many dishes.
Perfect for stabilizing sorbets or cold soups.
For the production of espumas and cocktails
Fine granules of pork crackling, used as a crunchy topping.