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Used as a orange food colour. Ingredients: dried African Padauk wood….
A 64-page book on ginger recommendations and recipes.
The hottest sauce in superhot range pushes the boundries of flavour and heat: both are extremely intense yet still perfectly balanced. Fermented Carolina Reaper chili with an intoxicating blend of…
Spice dispencer for every seasoning and flavour mix. Includes an empty label for the jar….
More of a slow-burn sauce from the Crazy Bastard series, which starts with a light citrus aroma and taste, but escalates into a proper fire that needs to be extinguished…
100 g contain average: Calorific content: 3367 kJ / 819 kcal Fat: 91 g Saturated fatty acids: 14,0 g Carbohydrates: 0,0 g thereof Sugar: 0,0 g Protein: 0,0 g Salt:…
White grapes are used for the production, fermentation and maturation are carried out in the oak barrel. Its gentle golden-yellow color does not change the natural color of the food,…
Tomato-based ketchup is perfect barbecue meat. Also good for potatoes and mixing with other sauces. You can get a special kind of seasoned meat using ketchup as a marinade. Gluten-free,…
For seasoning and marinating meats, particularly well suited for rib, chicken, seafood seasoning and sauces. Ingredients: tomato juice, raw sugar, dextrose, salt, curry powder, pepper, paprika, chilli, clove, celery, vinegar,…
Aniseed is a warm licorice-tasting seed that is harvested from an annual plant with flat, feathery leaves and white, late summer blooming flowerheads. Be careful not to confuse aniseed with…
Preservative-free sharp Georgian sauce. Perfect addition to kebab, marinades, sauces (mixing with, for example, sour cream) and other delicious foods. Ingredients: chili pepper, pepper, paprika, salt, garlic, spices….
Yellow curry is richer and creamier than other Thai curries. This richer curry tends to tone down the overall spiciness of the dish, hence its popularity on menus outside of…
Black garlic powder is dried black garlic ground in a special process, which is convenient to use in cooking or making products, in cases where the use of black garlic…
Red kidney beans in water, salt added. Ingredients: red kidney beans, water, salt, antioxidant: ascorbic acid….
Ideal supplement for meat, poultry, pizza, risoto, pasta. Ingredients: concentrated grape must, red balsamic condiment (red wine vinegar, concentrated grape must), modified starch, truffle flavour. After opening keep refrigerated. Nutritional…
Quite hot, sexy smoky and fruity sweet sauce will remain on both the mind and the tongue long after the first encounter. Reminiscent of Mexican “Al Pastor” style barbeque sauce,…
Pleasantly sweet blueberries together with the aroma of chili hide the true face of the sauce, which is to make you feel like your tongue is being tattooed! The Carolina…
100 g contain average: Calorific content: 3404kJ / 828&kcal Fat: 92g Saturated fatty acids: 18,0 g Carbohydrates: 0,0 g Sugar: 0,0 g Protein: 0,0 g Salt: 0,0 g…
Crazy Bastard sauce with Ghost pepper chili and mango. Ripe mangoes give the sauce a fruity and sweet note, which is balanced by cumin with one Indian Ghost chili, making…
Ideal supplement for salads, cheeses, meat, fruits, yoghurt, ice-cream etc. Ingredients: concentrated grape must, red balsamic condiment (red wine vinegar, concentrated grape must), modified starch, blueberry flavour. After opening keep…
Nielsen Massey Lemon Extract is a handy way to add lemon flavour to a recipe and complements many ingredients, such as raisin, strawberry, raspberry, cherry, honey, ginger, rosemary, basil, thyme…
For soups, salads, sandwiches, salami, ham, French fries, fish, roasted and grilled meat, pizza, cheese, fruits, ice cream and pancakes. Ingredients: wine vinegar, Modena Balsamic vinegar 25%, modified starch. Contains…
Made from 380 carefully picked vanilla beans, cold pressed. 1 tablespoon vanilla extract = 1 whole vanilla bean = 1 tablespoon vanilla bean paste = 1 tablespoon vanilla powder Ingredients:…
Black garlic has unique mild and sweet taste, soft texture and no intense aroma. Gluten free, no added sugars, vegan. Eat as a snack, add to different foods or even…