The hottest sauce in superhot range pushes the boundries of flavour and heat: both are extremely intense yet still perfectly balanced.
Fermented Carolina Reaper chili with an intoxicating blend of Creole spices and strong mustard.
Ingredients: Carolina Reaper Chili (50%), White wine vinegar, creole spices, sea salt, mustard powder, garlic, oregano, thyme, stabiliser: guar gum.
Taste: All the flavours at once: mustard, garlic, cumin, chili, pepper and pain.
Pairing: Hmm… whatever, just don’t pour it all over your burger.
Nutritional information per 100g
Energy 209 kJ / 50 kcal
of which saturated fatty acids 0.1g
of which sugars 6.9g