Hakka püsikliendiks! Soodustus 5% igalt ostult!
TASUTA transport pakiautomaatidesse alates 50€ ostust.
Prawn crackers (raw) for quick frying
Our Habanero Liver Sausage is exclusively produced for Chili Food by a speciality butcher. The traditional Palatine liver sausage is made of pork, pork liver, head meat and broth
Rich, creamy and sweet coconut sauce.
Rice crackers with intense wasabi flavour
Spicy ginger candies
60% wonderfully fragrant raspberries and fiery red tabasco chili flakes have been combined to create a unique composition. The raspberry`s slight bitterness and its intense flavour harmonises perfectly with the heat of the tabasco chilies.
Ginger puree (gluten free). For curry, sauces, marinades etc.
The beer sausage gets its distinctive and delicious taste by the addition of fresh mustard seed. Whether eaten cold in sandwiches or fried in a pan, a real treat in terms of both flavour and spiciness.
For seasoning Tom Yum soup
Mushroom-onion spread for bruschettas
Great as a meat substitute.
Ingredients: green jackfruit 55%, water, tomato, cane sugar, garlic, shallot, sea salt, modified cornstarch, ginger ,, pepper, mustard powder, BBQ seasoning, paprika. VEGAN
La Praline Chocolat pralines with chili come from Sweden and are fine chocolate candies with a distinct chilli heat, which is pleasantly surrounded by the velvety chocolate.
Jackfruit works well as a meat substitute for vegetarians
Used as unsweetened condensed milk. Dairy free alternative.
Pappadums are made from urd flour (a certain type of bean) and are usually served as a side dish with Indian dishes. This flat crusty bread is delicious with Chutney’s or with curry dishes. This variant has an addition of cumin (jeera) which gives it a spicy taste. The preparation of these Pappadums is done in the microwave. After about 30 seconds they are ready!
Ingredients Urad flour (vigna mungo) 77%, water, salt, raising agent: sodium bicarbonate, cumin 2%, corn oil, asafoetida.
Energy 1252 kJ Energy 299 kcal Fat 0,8 g Of which saturated 0,3 g Carbohydrates 51,1 g Fibers 5,1 g Proteins 19,4 g Salt 6,2 g