Japanese Shirataki noodles made from konjac yam. Also known as “zero-calorie noodles”
Mix for wonton soup Wenchou style
For soups, stir-fries, spring roll filling etc
Rice paper (16cm) works well for wraps, salad rolls, spring rolls, desserts
Rice paper square (19cm) works well for wraps, salad rolls, spring rolls, desserts
3-piece bamboo steamer set
Dipping sauce for any dish
For seasoning Peking Duck, stir-fries, wok dishes, dip
Ready sauce for roasted meats, barbecue, pizza, salad, bread etc.
Spicy chilli dipping sauce for spring rolls, shrimps, vegetables etc
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