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Ingredients: mild garlic, water Nutritional information: energy content of the product 1209kJ/100g or 285kcal/100g; fat 1.07g/100g, of which saturated fatty acids 0.30/100g; carbohydrates 51.8g/100g, of which sugars 31.24g/100g; protein 17.05g/100g;…
Sour Georgian sauce Tkemali is used like ketchup – added into marinades, used as a sauce for meat, added to soups, sauces, stir-fries etc. Ingredients: cherry plums, pepper, salt, garlic,…
Black garlic powder is dried black garlic ground in a special process, which is convenient to use in cooking or making products, in cases where the use of black garlic…
100 g contain average: Calorific content: 3404 kJ / 828 kcal Fat: 92 g Saturated fatty acids: 15,0 g Carbohydrates: 0,0 g thereof Sugar: 0,0 g Protein: 0,0 g Salt: 0,0 g…
Quite hot, sexy smoky and fruity sweet sauce will remain on both the mind and the tongue long after the first encounter. Reminiscent of Mexican “Al Pastor” style barbeque sauce,…
Preservative-free sharp Georgian sauce. An ideal addition to shishli, marinades, sauces (mixing with, for example, sour cream) and other delicious foods. Ingredients: chili pepper, pepper, pepper, salt, garlic, spices….
Aniseed is a warm licorice-tasting seed that is harvested from an annual plant with flat, feathery leaves and white, late summer blooming flowerheads. Be careful not to confuse aniseed with…
Rich and creamy Thai curry paste. Ingredients: lemongrass, red chili (18%), garlic, onion, salt, calgan root, spices (coriander, fennel, nutmeg, nutmeg, cinnamon, cloves, cardamom, pepper). Nutritional information per 100g Energy…
Made from 380 carefully picked vanilla beans, cold pressed. 1 tablespoon vanilla extract = 1 whole vanilla bean = 1 tablespoon vanilla bean paste = 1 tablespoon vanilla powder Ingredients:…