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If you are looking for a special vinegar for your creations, Hela Cherry Vinegar is just the thing. Brandy vinegar with cherry fruit concentrate is naturally fermented with great patience…
Kikkoman teryaki sauce is great for seasoning or marinating fish, meat and seafood dishes. Teryaki sauce has a flavoursome salty and sour taste. Ingredients: SOY sauce (WHEAT, SOY, salt), wine…
Quite hot, sexy smoky and fruity sweet sauce will remain on both the mind and the tongue long after the first encounter. Reminiscent of Mexican “Al Pastor” style barbeque sauce,…
100 g contain average: Calorific content: 3404 kJ / 828 kcal Fat: 92 g Saturated fatty acids: 15,0 g Carbohydrates: 0,0 g thereof Sugar: 0,0 g Protein: 0,0 g Salt: 0,0 g…
Red kidney beans in water, salt added. Ingredients: red kidney beans, water, salt, antioxidant: ascorbic acid….
More of a slow-burn sauce from the Crazy Bastard series, which starts with a light citrus aroma and taste, but escalates into a proper fire that needs to be extinguished…
For soups, salads, sandwiches, salami, ham, French fries, fish, roasted and grilled meat, pizza, cheese, fruits, ice cream and pancakes. Ingredients: wine vinegar, Modena Balsamic vinegar 25%, modified starch. Contains…
White grapes are used for the production, fermentation and maturation are carried out in the oak barrel. Its gentle golden-yellow color does not change the natural color of the food,…