Description
Japanese instant noodle dish with spicy sauce. Oyakata noodle dishes help to discover the culture of eating ramen (warm noodle soup) in Japan.
Ingredients: Instant noodles (79%): WHEAT FLOUR, palm oil, modified starch, salt, leavening agents (sodium carbonates, potassium carbonates), liquid sauce (19%): SOYA sauce (water, SOYA BEANS, WHEAT, salt), sunflower oil, sugar, SOYA sauce powder , WHEAT, maltodextrin, salt), food coloring: E150a; flavor enhancers: E621, E635; caramelized sugar; apple cider vinegar powder (apple cider vinegar, maltodextrin), spices: ginger (0.4%), cloves (0.26%), chilli, cinnamon (0.25%), flavorings, garlic powder; acidity regulator: citric acid; yeast extract, onion powder, carrots, chives, leeks. The product may contain residues of MILK, CRUSTACEANS, MOLLUSCS, SULFUR DIOXIDE, SULPHITES, EGGS, FISH, CELERY, MUSTARD, SESAME SEEDS.
Nutrition information per 100 grams
Energy content (KJ / Kcal) 991.6kJ / 237kcal
Fats (g) 11.20
Of which saturated fatty acids (g) 5
Carbohydrates (g) 29.10
Of which sugars (g) 2
Proteins (g) 4.20
Salt (g) 1.07