Description
Japanese style mayo sauce (Kewpie mayo).
Ingredients: vegetable oil 70% (rapeseed, SOYBEAN), EGG yolk 14%, brewed vinegar, salt, flavour enchancer: E621, spice extract.
Keep refrigerated after opening, for limited shelf life.
Nutritional value per 100g:
Energy 2791 kJ / 666 kcal
Fat 74g
of which saturated fatty acids 7,8g
Carbohydrates 0,7g
of which sugars 0g
Protein 2,7g
Salt 2g