Description
Shrimp paste is a traditional flavour of Thai cuisine for soups, curries, dip sauces, salads etc.
Ingredients: SHRIMPS (acetes spp.) 90%, salt.
May contain fish.
Keep refrigerated after opening.
Natural ingredients.
No added MSG, preservatives, artificial colorings.
Nutritional value per 100g:
Energy 515kJ/123kcal
Fat 2,6g
of which saturates 0,5g
Carbohydrates 0g
of which sugars 0g
Protein 25g
Salt 17,7g