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TASUTA transport pakiautomaatidesse alates 30€ ostust.
INGREDIENTS: Tomato Puree (Tomato Paste, Water), Sugar, Brown Sugar, Distilled Vinegar, Molasses, Water, Salt, Maple Syrup(2%), Raisin Paste, Bourbon Whiskey(1%), Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Natural Flavor, Orange Juice (From Concentrate), Dried Onion, Spices (Including Mustard Flour), Smoke Flavor, Garlic Powder, Celery Seed. Contains: Soy, Celery, Mustard.
A flavoursome cooking paste made using juicy tomatoes & fresh red chillies
The traditional Indonesian satay dish (or sate) means “skewered, grilled meat” and is eaten everywhere in Southeast Asia and Europe. Traditionally this meat skewers are served with a peanut sauce. Lee Kum Kee Satay Sauce has a sweet and spicy taste and is flavored with a touch of coconut milk. Lee Kum Kee Satay Sauce is delicious in meat and seafood marinades but is mainly used as a dipping sauce for grilled meats and seafood.
Ingredients: SOYbean oil, PEANUT 22%, sugar, shallot, coconut powder (contains MILK), PEANUT paste 4%, salt, dried SHRIMPS, SESAME seed paste, spices, chili pepper powder, fermented SHRIMP paste (SHRIMP, salt), garlic powder.
Nutritional values Per 100 g Energy 2703 kJ Energy 652 kcal Fat 54,4 g Carbohydrates 27,4 g Sugar 17,3 g Fibers 2,4 g Proteins 13,2 g Salt 1,2 g
For dipping, chicken, noodles, stir-fry
riracha style sauce with Naga and Garlic.
Use with rice dishes or as the perfect table sauce. Try it with curries, prawn salad, chicken burger or avocado on toast.
Scovilla`s Dragonfire End of Time Hot Sauce with “Extreme Blast Power” is the hottest Dragonfire in the Scovilla universe.
A remarkable BBQ ketchup created by Weber Master Grills. Add this Finest BBQ Sauce to your barbeque and you will be rewarded with an incredible taste. BBQ Sauce with a delicious smoky flavour makes an extraordinary sauce.
Teriyaki is originally a Japanese dish and means “grilled” (yaki) and “glaze” (teri). Teriyaki dishes do all have a lovely shiny glaze layer. Dek Som Boon Teriyaki Sauce is made from soy sauce and vinegar and is suitable for marinating fish and meat and for a wonderful coating after grilling. The sweet and sour Dek Som Boon Teriyaki Sauce is also very delicious as a dipping sauce and goes perfectly well with the aromas of grilled fish and meat.
Japanese style mayo sauce (Kewpie mayo)
Thai cuisine is known for combining all four flavor components of sweet, salty, sour and spicy e.g. sweet and salt or hot and sour. Lobo Spiced Mango & Tamarind Sauce is hot and spicy, sweet and a little sour at the same time. Carefully selected ripe mangoes are pureed softly with red Thai chilli peppers and tamarind juice and make a wonderful sauce. Serve Lobo Spicy Mango & Tamarind Sauce with mango or papaya (pawpaw) or use this delicious sauce to create a spicy sweet bite for your stir-fry sauces.
Thai cuisine is known for combining all four flavor components of sweet, salty, sour and spicy e.g. sweet and salt or hot and sour. Lobo Spiced Mango & Lime Sauce is hot and spicy, sweet and a little sour at the same time. Carefully selected ripe mangoes and green limes are pureed softly with red Thai chilli peppers and make a wonderful sauce. Serve Lobo Spicy Mango & Lime Sauce with mango or papaya (pawpaw) or use this delicious sauce to create a sour bite for your stir-fry sauces.
No Added MSG No Preservative No Artificial Colour
Mixed Pickle by Swad is made from mango, carrot, lime and green chilli and is a delicious side dish and condiment from Indian cuisine. The different vegetables are pickled and mixed with a delicious blend of spices. You eat this Pickle as a side dish with rice, pappadums, naan or lentils, among other things.
Ingredients: mango 18%, carrot 18%, Lime 18%, green chilli 12%, salt, corn oil, kerda (capparis decidua) 5%, chilli, MUSTARD, acidity regulator: acetic acid, fennel, fenugreek, cumin, turmeric, asafoetida.
Patak’s® Hot Mango Chutney is a delicate blend of mangos, spices, and dried red chile. With sweet and spicy flavors, it pairs wonderfully with cheeses, used over chicken on the grill, or as a dip with your favorite veggies. Turn any appetizer into an Indian culinary delight with Patak’s® chutney!
Patak’s Mixed Pickle is an authentic Indian pickle. Pickle is the English term for pickled fruit or vegetable that is usually pureed into a homogeneous mass. The balanced combination of the mango juice, the sour pulp of limes and karanda with the fiery chilli peppers and authentic Indian spices makes Patak’s Mixed Pickle the perfect hot side dish. Pickled vegetables harmonize excellently with meat dishes. Enrich your favorite curries and salads with this delicious pickle or use Patak’s Mixed Pickle as a dip with naan and pappadums.
