Soodustus 5% igalt ostult!
TASUTA transport pakiautomaatidesse
alates 30 € ostust.
A healthy addition to cooking with a high fiber and protein content.
The most famous lentils used in the preparation of curries, soups and stews.
The flavors of the spices are very well absorbed during the preparation process.
Nutty wheat grains, uses similar to rice or potatoes.
Frozen fresh soy beans suit well into stir-fries, stews, soups, salads.
Frozen fresh soybeans with pods.
Quinoa e. Chilean goosefoot, seeds Preparation: Rinse the cinema with plenty of water. Do not drink Raise 1 part cinema and 2 parts water. Heat to boil and heat down. Under the lid for 10-15 min or until the water is inverted.
Quinoa e. Chilean goosefoot, seeds. Quinoa is a nutritious seed with high protein content (12-18%, 9 amino acids). Does not contain gluten.
Guinoa e. Chilean goose foot, seeds. The Guinoa nutrient appears to have high protein intake (12-18%, 9 amino acids). Does not contain gluten.
Dried black beans.
Red, white and black quinoa seeds.
Small and shiny black lentils.
Black chickpeas or Yellow Gram or Kala Chana – for salads, curry etc.