Soodustus 5% igalt ostult!
TASUTA transport pakiautomaatidesse
alates 30 € ostust.
Starchy rice flour, use as a thickener
For making tortillas, tostadas, nachos etc.
Panko – soft finished flakes of bread crumbs
For thickening soups, sauces. For bakery products.
Acts as a binder in gluten free baking.
Substitute for milk & cream
Almond flavour agar dessert mix
For deep-fried vegetables, seafood, meat, bananas etc.
Mung bean starch
It is a great substitute for wheat flour in bread, pasta, pizza bases and even waffles.
Flakes with cheese flavour – good for seasoning pasta, pizza etc.
For making desserts or Bubble tea.