Description
Also known as Poprocks & Crackle Crystals these Carbonated sugar crystals have been coated withcocoa butter then dipped in milk chocolate.
Exploding in the mouth they bring a new taste sensation to many dishes. Try sprinkled over ice cream, in mousses, cakes, let your imagination lead you.
2 x 105g bags.
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Ingredients: sacharose, monohydrated lactose, glucose, cocoa butter, carbon dioxide E290