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Mild and wellknown pepper, crushed and dried.
Aromatic and mild shredded savory
For making shortcut, biscuit, puff and yeast pastry.
Names: turmeric, curcuma, halibut
Cumin is used to flavor soups, vegetables, cheese, eggs, rice, meat products, stews, pâtés, marinades, bread and more.
Used as a preservative and color maintainer in meat products, canned meats.