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Jackfruit works well as a meat substitute for vegetarians
Red kidney beans in water, salt added.
Mutter Paneer is a delicious Indian dish of green peas, cottage cheese and tomato. Within minutes you can be tasting this delicious Indian dish. Serve the Mutter Paneer with Roti or Paratha and also a mixed pickle!
Pastry sheets for making delicious and easy wonton dumplings (savory or sweet).
A thick spicy tomato gravy mixed with masala tossed paneer, offering the curry a rich authentic North Indian taste. The magical taste of Vimal’s Paneer Tikka Masala ready-to-eat packet will surely make your cooking delightful and make you the star of the evening.
100% peanut paste, no added sugar
For seasoning Tom Yum soup
Habanero Chili Bratwurst is made using premium quality pork and seasoned with nutmeg, a hint of garlic and freshly ground white pepper – a real treat on freshly baked crusty rolls.
Spicy ricecrackers
Mediterranean style spread for toast
Instant miso soup AKA with tofu, seaweed, green onion (3 sachets)
Mushroom-onion spread for bruschettas
Made from 100% SESAME seeds
Rice crackers with intense wasabi flavour
La Praline Chocolat pralines with chili come from Sweden and are fine chocolate candies with a distinct chilli heat, which is pleasantly surrounded by the velvety chocolate.
Ginger puree (gluten free). For curry, sauces, marinades etc.
The sausage has a fine texture and a hearty flavour of sautéed, smoked bacon, seasoned with onions, marjoram and Habanero chillies. It is made from high-quality, regional ingredients, like bacon, rind, fresh pork blood and finely ground spices. On the tongue it is tender, flavourful and spicy hot.
Pure Pistachio Paste
Whole water chestnuts are good for wok dishes, salads etc.
The beer sausage gets its distinctive and delicious taste by the addition of fresh mustard seed. Whether eaten cold in sandwiches or fried in a pan, a real treat in terms of both flavour and spiciness.
Ingredients: Alphonso mangoes 92%, sugar 5%, water, acidity regulator: citric acid. To use as seasoning for foods. Keep refrigerated after opening and consume within 2 days.
Prawn crackers (raw) for quick frying
Ingredients: lime (65%), rapeseed oil, salt, spices (3%) (spices, bell peper, MUSTARD), acidity regulator (acetic acid), crushed MUSTARD seeds, curshed lentil seeds.
Jalapeño chili peppers, water, vinegar, iodized salt, spice blend.
Tropical addition to puddings, desserts, fruit salads, ice cream
USDA Organic. Low-fat, heart-healthy vegetable protein for dips, sauces & smoothies. Great alternative to eggs and dairy. Needs no refrigeration until opened.
Our Habanero Liver Sausage is exclusively produced for Chili Food by a speciality butcher. The traditional Palatine liver sausage is made of pork, pork liver, head meat and broth
Fried pork crunch
Glowing lava on the tongue: In addition to its world-record heat (since 2013 unbeaten), the Carolina Reaper chili has a fruity flavour with notes of chocolate-cherry and a hint of citrus.
Rich, creamy and sweet coconut sauce.
Oat Milk (Water, Oats 20% ) , Cane Sugar, Virgin Coconut Oil, Stabilizer (Guar Gum), Mineral (Calcium Carbonate), Sea Salt.
Pappadums are made from urd flour (a certain type of bean) and are usually served as a side dish with Indian dishes. This flat crusty bread is delicious with Chutney’s or with curry dishes. This variant has an addition of cumin (jeera) which gives it a spicy taste. The preparation of these Pappadums is done in the microwave. After about 30 seconds they are ready!
Ingredients Urad flour (vigna mungo) 77%, water, salt, raising agent: sodium bicarbonate, cumin 2%, corn oil, asafoetida.
Energy 1252 kJ Energy 299 kcal Fat 0,8 g Of which saturated 0,3 g Carbohydrates 51,1 g Fibers 5,1 g Proteins 19,4 g Salt 6,2 g
Assam tea almond chocolates with spices
Great as a meat substitute.
Great crunchy ingredient for stir-fries and salads
60% wonderfully fragrant raspberries and fiery red tabasco chili flakes have been combined to create a unique composition. The raspberry`s slight bitterness and its intense flavour harmonises perfectly with the heat of the tabasco chilies.
Garlic puree (gluten free). For curry, sauces, marinades etc.
Ingredients: mangoes (57%), rapeseed oil, spices (7%) (bell pepper, chilli 2,5%, spices), acidity regulator (acetic acid), crushed MUSTARD seeds, crushed lentil seeds, MUSTARD powder.
For stir-fry, wok dishes and soups
Ingredients: mangoes (68%), salt, rapeseed oil, spices (3%) (spices, turmeric, chilli), acidity regulator (acetic acid), MUSTARD powder, fennel seeds,lentil seeds, black MUSTARD seeds, ajowan seeds, cumin, black cumin.
Bhut Jolokia chocolate.
Fortune cookie with Estonian and English greetings.
Used as unsweetened condensed milk. Dairy free alternative.