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Wine yeast, universal, 10g

2,70€

In stock

Origin: Estonia
SKU: VA024 Categories: Drinks, Wine- and beer making
  • Description

Description

Add contents of the package into 100ml warm water (35-37C), don´t stir. After 15 minutes stir until yeast has dissolved and add it to wine.
One package is enough for 20-25 litres of wine.
Best fermentation temperature is between 15 and 30 degrees Celcius.

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