Description
Yeast for starting 4.5-22.5 liters of wine.
Directions: Mix yeast with warm water (20-27 degrees) and add to fermentation vessel.
Wine restarter
3,80€
In stock
3,80€
In stock
Yeast for starting 4.5-22.5 liters of wine.
Directions: Mix yeast with warm water (20-27 degrees) and add to fermentation vessel.
Dark chocolate walnuts, 200g
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