Description
Our “hot & fruity” steak sauce provides a fruity and spicy taste experience with a fine curry note. The unique combination of ingredients goes particularly well with poultry, pork and white meat, but also gives grilled vegetables a touch of the exotic.
Ingredients: water, sugar, brandy vinegar, curry (contains mustard), sunflower oil, peach, modified corn starch, apricots, onions, chili, glucose-fructose syrup, herbs, table salt, thickener: guar gum; dye: beta-carotene, beta-apo-8-carotenal;
Acidifier: citric acid.
Contains mustard.
Average nutritional values per 100 ml:
energy 699kJ / 167kcal
fat 3.2g
hereof: saturated fatty acids 0.4g
carbohydrates 33g
of which sugars 30g
protein 0.6g
salt 0.5g