Description
Ground chili pods for spicing up foods.
Extra sharp!
38,000 units on the Scoville scale (+/- 5,000 depending on the batch).
Store in an airtight container, dry, dark and cool.
Heat before eating.
Packaged in a facility that handles nuts, peanuts, sesame (in a separate building), gluten, wheat, soy, celery, powdered milk and mustard.
