Description
Chilli jam
Ingredients: Spanish pepper (86%), salt (12.5%), acetic acid, preservative: sodium benzoate.
Nutritional value per 100g:
Energy 197kJ/ 47cal
Fat 1.2g
of which saturated fatty acids 0.3g
Carbohydrates 5.6g
of which sugar 3.3g
Protein 1.8g
Salt 13.0g