Description
Fresh garlic, habanero chillies and red bell peppers – a fruity-spicy combo.
This sauce is spicy and delicate and you can taste the fresh garlic. The fruity flavour is provided by the Habanero chillies, fresh bell peppers and lime juice – well-rounded by spicy onions. The heat of the habaneros comes immediately and is long lasting.
The Garbanero sauce tastes fruity and is a little sharper than the Garlapeno sauce.
Use this luscious sauce on grilled, broiled, pan-fried or baked chicken, beef, lamb, fish, pork or sausage. Also excites vegetables & eggs, too.
Shelf Life / Storage
The expiry date printed on the product refers to an unopened product in unrefrigerated storage. After opening, the product can be kept for at least 6 months if stored below 7°C.
How to use
It can be used on its own to accompany meat (chicken, pork, lamb, beef) or used to make a marinade. Works particularly well with prawns or fish.
Water, garlic 15%, habanero chilli 10%, onion, paprika 3%, corn starch, cane sugar, distilled vinegar, salt, soybean oil, lime juice 5%, ascorbic acid (vitamin C), red beet powder
Nutritional value per 100g:
Energy 188KJ / 45kcal
Fat 0g
of which saturated fatty acids 0g
Carbohydrates 9g
of which sugar 1g
Protein 1g
Salt 0.55g