One of the World’s Hottest instant noodles!
With a delicious octopus spicy flavour.
Cooking: Boil noodles for 3,5 min, drain excess water, add the flavour sauce, heat up for 30 sec, add flakes and serve warm.
Noodles: WHEAT flour, palm oil, potato starch, modified potato starch, emulsified oil (sunflower seed, lecithin (SOY)), salt, onion extract, akaline agent (potassium carbonate, sodium carbonate, sodium phosphate), guar gum, canola oil.
Soup base / Sauce: OCTOPUS seasoning (OCTOPUS, dextrin, salt, SESAME oil, onion, monosodium glutamate), fructose, water, sugar, SOY sauce powder (SOY, WHEAT, salt), garlic, seasoning (maltodextrin, yeast extract, WHEAT, sodium ribonucleotides), monosodium glutamate, mixed vegetable extract (onion, green onion, gabbage, radish), red pepper paste, salt, red pepper powder, SOYBEAN oil, oleoresin paprika, black pepper, sodium ribonucleotides, guar gum.
Flakes: dried green onion, dried gabbage, dried red pepper.
May contain traces of peanut, nust, milk, egg, fish, crustaceans, shellfish, gluten, mustard, sulphides.
Nutritional value per 100g:
of which saturates 4,6g
of which sugars 4,6g